• Professionally Dressed Servers, with gloves & masks.
• Servers are responsible for serving food & cleaning catered items.
• Cutting and serving the cake.
• Responsible for setting up the buffet with chaffing dishes
• Responsible for buffing tables and ensuring food areas are neat and tidy
• Please note the valets are not chefs or bartenders.

* Tables, decor & linen must be provided and set up prior to servers’ arrival.